Our presence in Senegal
We offer you the most suitable resources for the context of your recruitment project in Senegal. Our teams of recruitment specialists, our recruitment platforms in 37 countries in Africa and our large CV database of more than 3 million professionals will make AfricaWork your partner agency for all your recruitments. With our effective and proven approach, we support you throughout your recruitments in Senegal until their completion and we build a long-term partnership of trust with you.
Are you a company looking for a Cheese Maker in Senegal?
Our recruitment agency AfricaWork Executive identifies and pre-selects the best Cheese Makers that best match your requirements for your recruitments.
Contact us and benefit from our expertise in recruiting de Cheese Makers in Senegal.
You are a Cheese Maker with a solid experience looking for a position in Senegal?
Submit your resume to be contacted by our agency for recruitment opportunities.
You will be redirected to one of our 37 AfricaWork recruitment websites
| Work experience: | More than 10 years |
|---|---|
| Industries: | Food-processing industry |
| Education: | Bac+5 and above |
| Languages: | French : good level |
| Skills: | Expert in Formulation of agri food processes of yellow potato biscuits (Muffins, madeleines) Expert in Formulation of agri food processes, mainly dairies (UHT milk, yogurt, ice cream, dessert creams, butter, melted cheese, and Agro Food Juices, Biotechnology, |
| Geographical flexibility: | Senegal : Dakar - Diourbel - Fatick - Kaffrine - Kaolack - Kedougou - Kolda - Louga - Matam - Saint - Louis - Sedhiou - Tambacounda - Thies - Ziguinchor - International |
| Availability: | Immediately |
| Work experience: | 5 to 10 years |
|---|---|
| Industries: | Distribution, selling, wholesale |
| Education: | Bac+3 |
| Languages: | French : good level |
| Skills: | |
| Geographical flexibility: | Senegal : Dakar - International |
| Availability: | Immediately |
| Work experience: | More than 10 years |
|---|---|
| Industries: | Quality, methods |
| Education: | Bac+5 and above |
| Languages: | French : fluent English : fluent |
| Skills: | Quality: Quality management: ISO 9001: 2015 Food safety management: ISO 22000 and ISOTS 22002 Internal audit: ISO 19011 Project management GMP (Good Manufacturing Practices) Analysis of the causes of non compliances and development of corrective actions Coca |
| Geographical flexibility: | Senegal : Dakar - Diourbel - Fatick - Kaffrine - Kaolack - Kedougou - Kolda - Louga - Matam - Saint - Louis - Sedhiou - Tambacounda - Thies - Ziguinchor - International |
| Availability: | In 3 months |
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| Work experience: | 5 to 10 years |
|---|---|
| Industries: | Research and development |
| Education: | Bac+4 |
| Languages: | Italian : native French : fluent Spanish : good level English : good level |
| Skills: | Good mastery of the following languages or tools: JAVA, Spring Framework, Angular, Python, Wicket framework, JSF, SQL, HBase PLC programming (Omron NJ and CJ Series, Schneider Electric PacDrive M and 3, Siemens Simatic), Operating panels (Vijeo, SiemensTia |
| Geographical flexibility: | Senegal : Dakar - Diourbel - Fatick - Kaffrine - Kaolack - Kedougou - Kolda - Louga - Matam - Saint - Louis - Sedhiou - Tambacounda - Thies - Ziguinchor |
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| Work experience: | More than 10 years |
|---|---|
| Industries: | Consumer goods |
| Education: | Bac+5 and above |
| Languages: | French : native Arabic : native English : fluent |
| Skills: | Creativity, Persuasion, Team spirit, Adaptability, management, retail, wholesale, marketing, communication, order management, large distribution, purchase, sales, Management, punctuality, versatility, perseverance, accuracy, responsiveness, intercommunication, |
| Geographical flexibility: | Senegal : Dakar - Diourbel - Fatick - Kaffrine - Kaolack - Kedougou - Kolda - Louga - Matam - Saint - Louis - Sedhiou - Tambacounda - Thies - Ziguinchor - International |
| Availability: | Immediately |
| Work experience: | More than 10 years |
|---|---|
| Industries: | Industry, production, manufacturing and other |
| Education: | Bac+5 and above |
| Languages: | French : fluent English : good level |
| Skills: | Team management, dairy products, fat, continuous improvement, ISO standards |
| Geographical flexibility: | Senegal : Dakar - Diourbel - Fatick - Kaffrine - Kaolack - Kedougou - Kolda - Louga - Matam - Saint - Louis - Sedhiou - Tambacounda - Thies - Ziguinchor - International |
| Availability: | Immediately |
| Work experience: | More than 10 years |
|---|---|
| Industries: | Food-processing industry |
| Education: | Bac+4 |
| Languages: | French : good level |
| Skills: | Manufacture of all types of cheeses Management of factory personnel Start up of the factory |
| Geographical flexibility: | Senegal : Dakar - Diourbel - Fatick - Kaffrine - Kaolack - Kedougou - Kolda - Louga - Matam - Saint - Louis - Sedhiou - Tambacounda - Thies - Ziguinchor - International |
| Availability: | Immediately |
| Work experience: | More than 10 years |
|---|---|
| Industries: | Hotel business, catering |
| Education: | Bac+2 |
| Languages: | French : native Spanish : intermediate English : intermediate |
| Skills: | Senior manager in the financial management of restaurants and with 11 years experience in the creation of menus, the recruitment of staff and the management of foodstuffs. Holder of a BTS in the management of commercial units and know how to loyalty the customer |
| Geographical flexibility: | Senegal : Dakar - Diourbel - Fatick - Kaffrine - Kaolack - Kedougou - Kolda - Louga - Matam - Saint - Louis - Sedhiou - Tambacounda - Thies - Ziguinchor - International |
| Availability: | Immediately |
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| Work experience: | 5 to 10 years |
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| Industries: | Health, pharmacy, hospitals, medical equipment |
| Education: | Bac+5 and above |
| Languages: | French : fluent English : good level |
| Skills: | Monitor and evaluate business budgets, manage administrative tasks, monitor universal health coverage activities, coordinate community health activities, monitor bank accounts and make discrepancies, prepare procurement processes. |
| Geographical flexibility: | Senegal : Dakar - Thies |
| Availability: | Immediately |
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| Work experience: | More than 10 years |
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| Industries: | Event, receptionist |
| Education: | Bac+5 and above |
| Languages: | French : native Arabic : intermediate English : fluent German : intermediate |
| Skills: | MediaPublic relations; Web development; Communications; Infographic; Office automation; Project management; Team management. |
| Geographical flexibility: | Senegal : Dakar - International |
| Availability: | In 1 month |
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| Work experience: | 5 to 10 years |
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| Industries: | Education, training |
| Education: | Bac+3 |
| Languages: | French : fluent English : intermediate |
| Skills: | Finance accounting; administration; audit; logistics management; procurement. |
| Geographical flexibility: | Senegal : Dakar - Diourbel - Fatick - Kaffrine - Kaolack - Kedougou - Kolda - Louga - Matam - Saint - Louis - Sedhiou - Tambacounda - Thies - Ziguinchor - International |
| Availability: | Immediately |
Our presence in Senegal
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