Our presence in Senegal
We offer you the most suitable resources for the context of your recruitment project in Senegal. Our teams of recruitment specialists, our recruitment platforms in 37 countries in Africa and our large CV database of more than 3 million professionals will make AfricaWork your partner agency for all your recruitments. With our effective and proven approach, we support you throughout your recruitments in Senegal until their completion and we build a long-term partnership of trust with you.
Are you a company looking for a Cook in Senegal?
Our recruitment agency AfricaWork Executive identifies and pre-selects the best Cooks that best match your requirements for your recruitments.
Contact us and benefit from our expertise in recruiting de Cooks in Senegal.
You are a Cook with a solid experience looking for a position in Senegal?
Submit your resume to be contacted by our agency for recruitment opportunities.
You will be redirected to one of our 37 AfricaWork recruitment websites
Work experience: | 5 to 10 years |
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Industries: | Tourism, leisure activities |
Education: | Bac+2 |
Languages: | French : good level English : native |
Skills: | Kitchen services small salted ovens pizza fast food room service |
Geographical flexibility: | Senegal : Dakar - Sedhiou - Thies |
Availability: | Immediately |
Work experience: | More than 10 years |
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Industries: | Hotel business, catering |
Education: | High school |
Languages: | French : good level |
Skills: | Dressage of entrances, fish resistance dishes meat chicken and crustaceans knowledge of the type of bred and well cooked blue cooking |
Geographical flexibility: | Senegal : Dakar - Saint - Louis |
Availability: | Immediately |
Work experience: | More than 10 years |
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Industries: | Tourism, leisure activities |
Education: | High school |
Languages: | French : good level |
Skills: | I'm a very dynamic and motivated cook. |
Geographical flexibility: | Senegal : Dakar - Diourbel - Fatick - Kaffrine - Kaolack - Kedougou - Kolda - Louga - Matam - Saint - Louis - Sedhiou - Tambacounda - Thies - Ziguinchor - International |
Availability: | Immediately |
Work experience: | 5 to 10 years |
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Industries: | Marketing, communication, media |
Education: | Bac |
Languages: | French : native Arabic : native English : beginner |
Skills: | Teamwork,stress resistance,organisation,autonomy,projectmanagement,polyvalent,language skills,computer skills |
Geographical flexibility: | Senegal : Dakar |
Availability: | Immediately |
Work experience: | 5 to 10 years |
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Industries: | Hotel business, catering |
Education: | High school |
Languages: | French : fluent English : intermediate |
Skills: | Exceptional skills for cooking and preparing a wide variety of foods, good knowledge of food preparation and presentation methods, techniques and quality standards, as well as inventory and control methods. High capacity to use utensils for preparing cutlery |
Geographical flexibility: | Senegal : Dakar - Saint - Louis - International |
Availability: | In 2 months |
Work experience: | 5 to 10 years |
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Industries: | Hotel business, catering |
Education: | High school |
Languages: | French : fluent Spanish : beginner Arabic : native English : beginner German : beginner |
Skills: | Interested |
Geographical flexibility: | Senegal : Dakar - Diourbel - Fatick - Kaffrine - Kaolack - Kedougou - Kolda - Louga - Matam - Saint - Louis - Sedhiou - Tambacounda - Thies - Ziguinchor - International |
Availability: | Immediately |
Work experience: | More than 10 years |
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Industries: | Hotel business, catering |
Education: | High school |
Languages: | French : good level English : beginner |
Skills: | Cleanliness, good presentation of plas, teamwork, improving and creating new dishes Hygiene, seriousness. |
Geographical flexibility: | Senegal : Dakar - Diourbel - Fatick - Kaffrine |
Availability: | In 1 month |
Work experience: | |
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Industries: | |
Education: | |
Languages: | |
Skills: | |
Geographical flexibility: | |
Availability: |
Work experience: | More than 10 years |
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Industries: | Hotel business, catering |
Education: | Bac+2 |
Languages: | French : native English : good level German : intermediate |
Skills: | Last stand alone freelance cook for a theatre inn, 150 cutlery |
Geographical flexibility: | Senegal : Dakar - Diourbel - Fatick - Kaffrine - Kaolack - Kedougou - Kolda - Louga - Matam - Saint - Louis - Sedhiou - Tambacounda - Thies - Ziguinchor - International |
Availability: | In 1 month |
Work experience: | 5 to 10 years |
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Industries: | Tourism, leisure activities |
Education: | High school |
Languages: | French : fluent |
Skills: | Masters well the culinary techniques management and also very innovative |
Geographical flexibility: | Senegal : Dakar - Diourbel - Fatick - Kaffrine - Kaolack - Kedougou - Kolda - Louga - Matam - Saint - Louis - Sedhiou - Tambacounda - Thies - Ziguinchor - International |
Availability: | Immediately |
Work experience: | No experience |
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Industries: | |
Education: | Bac |
Languages: | French : good level |
Skills: | Am a single girl without a child available and I like to work ambitious |
Geographical flexibility: | Senegal : Dakar |
Availability: | Immediately |
Work experience: | More than 10 years |
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Industries: | Engineering, development studies |
Education: | Bac+5 and above |
Languages: | Italian : fluent French : native Berber : native Arabic : native English : intermediate |
Skills: | Primavera MS Project Pack Office Auto cad SAP Structure |
Geographical flexibility: | Senegal : Dakar - Diourbel - Fatick - Kaffrine - Kaolack - Kedougou - Kolda - Louga - Matam - Saint - Louis - Sedhiou - Tambacounda - Thies - Ziguinchor - International |
Availability: | In 1 month |
Work experience: | 5 to 10 years |
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Industries: | |
Education: | Bac+3 |
Languages: | |
Skills: | |
Geographical flexibility: | |
Availability: |
Work experience: | 5 to 10 years |
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Industries: | Education, training |
Education: | Bac+5 and above |
Languages: | French : fluent |
Skills: | Proven knowledge and experience in the formulation and management of development projects Knowledge and experience in the monitoring and evaluation of projects Experiences in the supervision and coordination of field surveys Excellent skills in communication |
Geographical flexibility: | Senegal : Dakar - Diourbel - Fatick - Kaffrine - Kaolack - Kedougou - Kolda - Louga - Matam - Saint - Louis - Sedhiou - Tambacounda - Thies - Ziguinchor - International |
Availability: | Immediately |
Work experience: | More than 10 years |
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Industries: | Tourism, leisure activities |
Education: | Bac+5 and above |
Languages: | Italian : beginner French : fluent Arabic : beginner English : good level German : beginner |
Skills: | I have a 10 year experience in the businessinformatics field. I have a Master's degree in Human Resources Management, a Bachelor's degree in Tourism at the Ecole Supérieure Polytechnique in Dakar and a DTS in Computer Management at Sup'Info Dakar. |
Geographical flexibility: | Senegal : Dakar |
Availability: | Immediately |
Our presence in Senegal
Entrust us with your recruitment needs
Our recruitment agency finds you the best Talents!
We offer:
Our AFRICAWORK team will contact you shortly to answer your recruitment needs.