We offer you the most suitable resources for the context of your recruitment project in Congo. Our teams of recruitment specialists, our recruitment platforms in 37 countries in Africa and our large CV database of more than 3 million professionals will make AfricaWork your partner agency for all your recruitments. With our effective and proven approach, we support you throughout your recruitments in Congo until their completion and we build a long-term partnership of trust with you.
Are you a company looking for a Caterer in Congo?
Our recruitment agency AfricaWork Executive identifies and pre-selects the best Caterers that best match your requirements for your recruitments.
Contact us and benefit from our expertise in recruiting de Caterers in Congo.
You are a Caterer with a solid experience looking for a position in Congo?
Submit your resume to be contacted by our agency for recruitment opportunities.
You will be redirected to one of our 37 AfricaWork recruitment websites
| Work experience: | 5 to 10 years |
|---|---|
| Industries: | Event, receptionist |
| Education: | Bac+2 |
| Languages: | French : native English : intermediate |
| Skills: | Reactivity, dynamics, motivation, sense of organization, ability to federate and rigorous are the masters who can characterize my professional experience. |
| Geographical flexibility: | Congo : Brazzaville - Dolisie - Ewo - International - Kinkala - Ouesso - Owando - Pointe - Noire |
| Availability: | Immediately |
| Work experience: | More than 10 years |
|---|---|
| Industries: | Hotel business, catering |
| Education: | Bac+3 |
| Languages: | English : intermediate French : fluent |
| Skills: | Graduated from a Bachelor Restaurateur options Caterer organiser of receptions in Ferrandi. Graduated of superior pastry at Le Cordon Bleu Paris. I have a 10 year experience in cooking, pastry and catering of receptions as Chef. |
| Geographical flexibility: | Congo : Brazzaville - Pointe - Noire - Dolisie |
| Availability: | Immediately |
| Work experience: | More than 10 years |
|---|---|
| Industries: | Event, receptionist |
| Education: | Bac |
| Languages: | English : intermediate |
| Skills: | A rich course of 30 years of experience in catering hotels, professional in all areas of catering. Manager, creative, innovative, trainer, sense of organization, rigorous. An internal and external relational sense, commercial and marketing acquired from the |
| Geographical flexibility: | Congo : Brazzaville - Djambala - Dolisie - Ewo - Impfondo - International - Kinkala - Loango - Madingou - Ouesso - Owando - Pointe - Noire - Sibiti |
| Availability: | Immediately |
| Work experience: | More than 10 years |
|---|---|
| Industries: | Tourism, leisure activities |
| Education: | High school |
| Languages: | French : native Spanish : beginner English : beginner |
| Skills: | Ability to work as a team. Meaning of initiative. Problem solving. Flexibility |
| Geographical flexibility: | Congo : Brazzaville - Dolisie - International - Kinkala - Ouesso - Owando - Pointe - Noire - Sibiti |
| Availability: | Immediately |
| Work experience: | 5 to 10 years |
|---|---|
| Industries: | Tourism, leisure activities |
| Education: | Bac+5 and above |
| Languages: | French : fluent |
| Skills: | Integrate your business is for me a real challenge of the future in which my work and honesty will be able to express themselves fully. I am available to meet you during an interview at your convenience. Please accept, (Madam, Sir), the expression of my sincere |
| Geographical flexibility: | Congo : Brazzaville - Dolisie - International - Kinkala - Pointe - Noire |
| Availability: | Immediately |
| Work experience: | More than 10 years |
|---|---|
| Industries: | Event, receptionist |
| Education: | Bac+2 |
| Languages: | Portuguese : intermediate French : native Spanish : fluent English : good level |
| Skills: | Man of action and field.I adapt easily to all types of culture.Slow but, determined, for the decisions that are to be made for the good done of the company while preserving the good mood of my colleagues. |
| Geographical flexibility: | Congo : Brazzaville - Djambala - Dolisie - Ewo - Impfondo - International - Kinkala - Madingou - Ouesso - Owando - Pointe - Noire - Sibiti |
| Availability: | Immediately |
| Work experience: | 5 to 10 years |
|---|---|
| Industries: | Tourism, leisure activities |
| Education: | Bac+2 |
| Languages: | French : good level English : fluent |
| Skills: | European, African, Asian, office automation, pastry and pastry collective cuisine; |
| Geographical flexibility: | Congo : Brazzaville - International - Ouesso - Owando - Pointe - Noire |
| Availability: | Immediately |
| Work experience: | 5 to 10 years |
|---|---|
| Industries: | Hotel business, catering |
| Education: | Bac |
| Languages: | French : good level |
| Skills: | Master my dynamics, my professional skills and experience in the profile of. Society: skills acquired through diversified opportunities. attesting to my ability to adapt and evolve. |
| Geographical flexibility: | Congo : Brazzaville - Dolisie - Ewo - International - Madingou - Ouesso - Owando - Pointe - Noire |
| Availability: | Immediately |
| Work experience: | More than 10 years |
|---|---|
| Industries: | Event, receptionist |
| Education: | High school |
| Languages: | French : fluent English : fluent |
| Skills: | Accomodation: Receptionist, Room Governor Catering: Maître d HôtelÉconomeAide chef Pastry: Confectionery (veennoiserie, entremet et boulangerie) Agri food processing: Manufacture of fruit juices, jam, syrup etc Catering: management and organization of ceremonies |
| Geographical flexibility: | Congo : Brazzaville - Djambala - Dolisie - Ewo - Impfondo - International - Kinkala - Loango - Madingou - Ouesso - Owando - Pointe - Noire - Sibiti |
| Availability: | Immediately |
| Work experience: | 5 to 10 years |
|---|---|
| Industries: | |
| Education: | Bac+4 |
| Languages: | |
| Skills: | |
| Geographical flexibility: | |
| Availability: | Immediately |
| Work experience: | 5 to 10 years |
|---|---|
| Industries: | Marketing, communication, media |
| Education: | Bac+4 |
| Languages: | French : good level English : fluent |
| Skills: | Negotiations Trade communication marketing commerce external |
| Geographical flexibility: | Congo : Brazzaville - Ouesso - Pointe - Noire - International |
| Availability: | Immediately |
| Work experience: | More than 10 years |
|---|---|
| Industries: | Transport, logistics, postal services |
| Education: | Bac+4 |
| Languages: | French : fluent Arabic : native English : good level |
| Skills: | Excellent relational, organized and dynamic |
| Geographical flexibility: | Congo : Brazzaville - International - Loango |
| Availability: | In 1 month |
| Work experience: | More than 10 years |
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| Education: | Bac |
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